Ingredients
SOY CRISPS 32.7% , Bulking agent 20.2% , gelatin hydrolysate 16.8% , Humectant 14.5% , Chocolate compound coating 7.7% , whey protein crisps 4.7% , palm fat 2.5% , skimmed milk powder 1.3% , milk chocolate 1.7% , fat reduced cocoa 0.0% , flavouring 0.0% , Emulsifier 0.0% , Sweetener 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.