Moe Zarella - Bulgur-Burger mit Mozzarella, Spinat & Lauch

leek 17.0% , bulgur 13.0% , red lentils 11.5% , wheat flour 11.5% , sunflower oil 11.5% , mozzarella 10.0% , spinach 9.0% , corn flakes 3.5% , rapeseed oil 2.7% , salt 1.1% , pea protein 1.0% , chick egg white or protein 0.8% , yeast 0.7% , spice 6.7%

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