Ingredients
sugar 52.5% , barn eggs 23.8% , wheat flour 11.9% , vegetable oil 5.9% , water 3.0% , Stabiliser 1.5% , E422 0.7% , potato starch 0.4% , Raising agent 0.2% , E450 0.1% , E500 0.0% , Emulsifier 0.0% , E475 0.0% , flavouring 0.0% , Preservative 0.0% , E200 0.0% , rice flour 0.0% , salt 0.0% , Thickener 0.0% , Acid 0.0%
Nutrition · per 100 g
| Energy | 1539 kJ |
| Energy | 368 kcal |
| Fat | 18.4 g |
| Saturated fat | 8.7 g |
| Carbs | 45.1 g |
| Sugars | 27.2 g |
| Protein | 5 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.