Nutrition · per 100 g

Energy	90 kcal
Fat	2.5 g
Saturated fat	1.6 g
Carbs	14 g
Sugars	13 g
Protein	2.8 g
Salt	0.19 g
Sodium	76 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.