Ingredients
baguette 50.0% , water 25.0% , yeast 12.5% , iodised salt 6.3% , dextrose 3.1% , rapeseed oil 1.6% , Kräuterbutterzubereitung 20.0% , flavouring preparation 0.0% , iodised salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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