Ingredients
wheat flour 64.1% , sugar 6.5% , egg powder 6.5% , Modified starch 6.5% , Raising agent 6.5% , Acid 5.0% , natural flavouring 2.5% , salt 0.5% , Das eingesetzte Volleipulver stammt aus Eiern aus Bodenhaltung 2.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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