Ingredients
Dinkelweizenmehl Type 1050 74.0% , butter 12.0% , E150 10.0% , beet sugar 2.5% , rock salt 1.0% , Weinsteinbackpulver 0.3% , aus kontroliert biologischem Anbau 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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