Cappelletti Ricotta Basilic

durum wheat semolina 36.8% , _cottage cheese_ 21.3% , water 16.2% , ricotta 6.0% , séré 5.5% , egg 5.0% , potato 3.8% , basil 2.5% , wheat flour 1.3% , hard cheese 0.9% , salt 0.4% , spice 0.2% , colza oil 0.1% , yeast 0.1% , avec des oeufs d'élevage au sol autrichien certifié 0.1%

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