Ingredients
Durchschnittliche Nährwert 55.0% , angaben pro 22.5% , Valuri nutrizionali medi per 11.3% , Average nutritional values per 5.6% , salt 2.8% , rennet 1.4% , e lysozyme 0.7% , tin dry matter 32% Brennwert 0.4% , Energia 0.2% , Energy 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.