Ingredients
Hähnchenfleisch 53.6% , Putenfleisch 23.2% , palm fat 11.6% , sea salt 1.9% , dextrose 1.9% , spice 1.9% , Antioxidant 1.9% , Preservative 1.9% , maturing ferments 1.0% , beech wood smoke 0.5% , Salami werden hergestellt aus 81g Hähnchenfleisch 0.3% , Putenfleisch 0.1% , vegetable fat 0.1% , DURCHSCHNITTLICHE pro % RM** pro 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.