Ingredients
wheat flour type 550 47.0% , water 23.7% , sunflower seed 7.8% , flax seed 5.4% , whole wheat flour 4.6% , sesame 3.8% , oat flakes 1.9% , rye flakes 1.9% , salt 0.7% , yeast 0.7% , wheat gluten 0.7% , barley malt flour 0.7% , sugar 0.6% , acerola powder 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.