Ingredients
wheat flour 53.3% , water 23.3% , durum wheat semolina 11.7% , sourdough 5.8% , potato flakes 2.9% , apple pulp 1.5% , sea salt 0.6% , yeast 0.4% , virgin olive oil 0.2% , malted wheat flour 0.1% , Acidity regulator 0.1% , rye flour 0.0% , Emulsifier 0.0% , E322 0.0% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.