Ingredients
spelt flour 64.9% , water 21.2% , flax seed 4.1% , sunflower seed 4.1% , Dinkelflocken 3.9% , salt 1.2% , getrocknetes Dinkelvollkommehl 1.2% , yeast 0.0% , Dinkelkaramellmalzmehl 0.0% , Acidity regulator 0.0% , ZUBEREITUNG IM BACKOFEN 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.