Curry-Dattel Dip

soft white cheese 34.0% , fermented milk products 30.0% , date 12.0% , rapeseed oil 3.3% , whipped cream 3.0% , water 2.6% , spirit vinegar 2.2% , black cumin 1.6% , extra virgin olive oil 1.4% , sugar 1.2% , pimiento 1.0% , honey 0.9% , salt 0.7% , Acidity regulator 0.6% , curry 0.6% , starch 0.6% , lemon peel 0.5% , concentrated lemon juice 0.4% , spice 0.4% , Thickener 0.3%

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