Fladenbrot nach typisch sardischen Rezept
Edeka Herzstücke · 100 g (10 x 10 g)
Pergamena Di Pane Al Rosmarino · Pergamenta di pane Guttiau al rosmarino
Ingredients
durum wheat semolina 74.0% , extra virgin olive oil 24.0% , salt 1.2% , rosemary 0.6% , yeast 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.