Ingredients
water 36.1% , wheat flour 20.8% , rye flour 15.8% , whole wheat flour 13.4% , sunflower seed 6.0% , flax seed 5.0% , Roggennatursauerteig 2.0% , oat flakes 2.0% , pumpkin seed 2.0% , yeast 0.0% , iodised salt 0.0% , wheat gluten 0.0% , Acidity regulator 0.0% , barley malt flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.