3-Korn Toast

wheat flour 53.8% , whole wheat flour 23.1% , water 11.5% , natural sourdough 5.8% , rye flour 2.9% , oat flakes 1.4% , yeast 0.7% , rapeseed oil 0.4% , salt 0.2% , invert sugar syrup 0.1% , malted wheat flour 0.0% , Acidity regulator 0.0% , broad bean 0.0%

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