Ingredients
sugar 53.5% , glucose syrup 24.0% , Humectant 12.0% , Acid 6.0% , natural mineral water 1.4% , Acidity regulator 0.7% , natural flavouring 0.7% , Colour 1.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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