Ingredients
wheat flour 41.2% , 19%Natursauerteig 22.2% , water 16.2% , rye flour 12.3% , flax seed 4.3% , barley flakes 3.6% , sunflower seed 3.5% , oat flakes 0.0% , barley malt extract 0.0% , salt 0.0% , rye flakes 0.0% , yeast 0.0% , caramel syrup 0.0% , invert sugar syrup 0.0% , bread improver 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.