Ingredients
wheat flour 44.8% , water 22.1% , wheat sourdough 21.6% , Brezellauge 7.7% , yeast 1.8% , salt 1.0% , malted wheat flour 1.0% , dextrose 0.0% , wheat flour 0.0% , E412 0.0% , E472e 0.0% , Mehlbehand 0.0% , lungsmittel 0.0% , E1100 0.0% , xylanase 0.0% , Glukoseoxidasen 0.0% , Cellulasen 0.0% , E412 0.0% , Beipack 0.0% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.