Ingredients
Shrimps 50.0% , Shrimps 19.9% , Antioxidati onsmittel 16.7% , Knoblauchsauce 8.4% , sugar 4.2% , Knoblauch Säuerungsmittel 3.4% , Brantweinessig 0.0% , salt 0.0% , rapeseed oil 0.0% , herb 0.0% , wine 0.0% , brandy 0.0% , Thickener 0.0% , alcohol 0.0% , Apfelsäure Citronensäure 0.0% , entspricht 1.7% Knoblauch im Gesamterzeugnis 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.