Ingredients
wheat flour 46.0% , water 16.5% , Kartoffelstreifen 12.0% , rye 11.0% , flour 7.7% , potato flakes 5.0% , rye sourdough 0.9% , yeast 0.5% , extra virgin olive oil 0.2% , sea salt 0.1% , wheat gluten 0.1% , Acidity regulator 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.