Ingredients
whole grain oat flakes 45.6% , rapeseed oil 25.0% , glucose-fructose syrup 18.3% , wheat germ 7.1% , Reisextrudat 2.0% , sugar 1.0% , honey 0.5% , salt 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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