Ingredients
pork meat 61.4% , Brie 19.3% , iodised salt 2.0% , dextrose 2.0% , glucose syrup 2.0% , spice 2.0% , Antioxidant 2.0% , Preservative 2.0% , maturing ferments 7.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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