Ingredients
wheat flour 34.5% , water 26.3% , natural sourdough 18.0% , oat flakes 11.3% , sunflower seed 4.5% , flax seed 4.0% , wholemeal rye groats 0.8% , salt 0.4% , caramel syrup 0.2% , yeast 0.1% , barley malt extract 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.