Ingredients
sugar 50.0% , oat flakes 26.0% , Margarine 12.0% , wheat flour 6.0% , egg powder 3.0% , Raising agent 1.5% , E450 0.8% , E503 0.4% , corn starch 0.2% , Flour treatment agent 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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