Ingredients
wheat flour 67.4% , water 20.7% , yeast 5.2% , iodised salt 2.0% , dextrose 1.9% , E472e 1.9% , wheat flour 0.9% , rapeseed oil 0.0% , E262 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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