Ingredients
durum wheat semolina 63.0% , water 23.0% , whole egg 9.0% , iodised salt 0.3% , sunflower oil 0.3% , Eierteigwaren hergestellt mit 160g Vollei pro Kilogramm Hartweizengrieß 4.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.