Ingredients
cream 55.0% , sugar 6.6% , Modified starch 6.6% , fat reduced cocoa powder 6.6% , beef gelatin 6.6% , Verdickungsmittet Carrageen 6.6% , Emulsifier 6.0% , milk proteins 3.0% , E931 1.5% , mit Stickstoff aufgeschlagen 1.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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