Ingredients
wheat flour 55.0% , water 22.5% , rapeseed oil 11.3% , sugar 3.0% , yeast 3.0% , flavouring 2.5% , salt 0.4% , bread improver 0.4% , wheat gluten 0.4% , Acidity regulator 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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