Nutrition · per 100 g

Energy	131.6 kcal
Fat	4.6 g
Saturated fat	0.66 g
Carbs	5.3 g
Sugars	2.6 g
Fiber	0 g
Protein	17.1 g
Salt	2 g
Sodium	815.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.