Gulasch
Pote
Gulaschsuppe
Ingredients
water 32.3% , beef meat 14.0% , tomato purée 12.0% , onion 10.0% , cultivated mushroom 10.0% , red bell pepper 5.4% , wheat flour 2.7% , red wine 2.7% , paprika or bell pepper 2.7% , salt 0.7% , pork fat 0.7% , Modified starch 0.7% , spice 0.7% , onion 0.7% , Colour 0.7%? , E150a 0.7% , rapeseed oil 0.7% , Thickener 0.7%? , herb 0.7% , beef extract 0.6% , natural flavouring 0.3% , spice extract 0.3%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.