Ingredients
turkey meat 56.0% , palm fat 22.0% , salt 1.9% , glucose syrup 1.9% , spice 1.9% , dextrose 1.9% , Antioxidant 1.9% , Preservative 1.9% , maturing ferments 1.9%? , smoke 1.9% , Truthahnsalami werden aus 112g Truthahnfleisch und 8g Palmfett hergestellt 1.9% , QS-Ware 4.9%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.