Ingredients
cow's milk 94.8% , salt 1.1% , _Milchsäurebakteriekulturen_ 1.1% , Bakterienkulturen für Rotschmierkäse 1.1% , rennet 1.1% , Colour 1.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.