Ingredients
wheat flour 61.8%? , water 19.1%? , sugar 3.4%? , rapeseed oil 3.4%? , yeast 3.4%? , salt 0.5%? , wheat sourdough 0.5%? , Acidity regulator 0.5%? , Emulsifier 0.5%? , Flour treatment agent 0.5%? , alcohol 0.5%? , flavouring 6.3%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.