Ingredients
sugar 55.6% , wheat flour 22.2% , vegetable fat 11.1% , Acid 5.6% , Emulsifier 2.8% , lemon oil 1.4% , Raising agent 0.7% , salt 0.0% , Schalenfüchten enthalten 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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