Ingredients
whole wheat flour 57.0% , wheat 23.5% , sourdough 9.8% , wheat flour 4.9% , water 2.4% , rapeseed oil 1.2% , yeast 0.6% , sugar 0.3% , salt 0.2% , broad bean 0.1% , Acidity regulator 0.0% , E262 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.