Ingredients
buttermilk 45.0% , cream 25.0% , sugar 10.2% , rhubarb 6.7% , Modified starch 3.4% , natural flavouring 2.5% , colorant alimentari 2.5% , carrot concentrate 2.4% , Acid 1.2% , natural vanilla flavouring 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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