Ingredients
cheese 42.0% , water 16.4% , butter 8.2% , Molkenerzeu 5.1% , nis 3.5% , E450 2.5% , E452 2.0% , E339 1.6% , onion 1.3% , herb 0.2% , Petersilienpulver 0.9% , onion powder 0.8% , salt 0.7% , garlic 0.6% , spice extract 0.5% , E270 0.5% , Durchschnittliche pro %RM* Nährwerte 100 g pro 100 g Brennwert 0.4% , fat 0.4% , davon gesättigte Fettsäuren 15.1% 76% Kohlenhydrate 5.8% 2% davon Zucker 5.3% 6% Eiweiß 11.2% 22% Salz 2.3% 39% durchschnittlichen Erwachsenen *Referenzmenge für einen 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.