Ingredients
wheat flour 54.5% , water 22.7% , Humectant 11.4% , rapeseed oil 5.7% , sugar 1.3% , salt 0.4% , Raising agent 0.4% , Acidity regulator 0.4% , Preservative 0.4% , E282 0.4% , Emulsifier 2.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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