Nutrition · per 100 g

Energy	85 kcal
Fat	0.7 g
Saturated fat	0.1 g
Carbs	18 g
Sugars	9.4 g
Fiber	0.5 g
Protein	1.4 g
Salt	5 g
Sodium	2006 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.