Ingredients
pork meat 53.6% , hazelnut 23.2% , lactose 11.6% , salt 2.1% , glucose syrup 2.1% , pepper 2.1% , dextrose 2.1% , garlic 1.7% , Antioxidant 0.9% , Preservative 0.4% , maturing ferments 0.2% , Wursthülle nicht essbar 0.1% , Ungeöffnet bei max 0.1% , 18 C 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.