Nutrition · per 100 g

Energy	169 kcal
Fat	12.2 g
Saturated fat	8 g
Carbs	13 g
Sugars	12.5 g
Fiber	0.3 g
Protein	2.1 g
Salt	0.08 g
Sodium	31 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.