Nutrition · per 100 g

Energy	215 kcal
Fat	16.2 g
Saturated fat	6 g
Carbs	6.2 g
Sugars	0.5 g
Fiber	0.5 g
Protein	10.9 g
Salt	1.9 g
Sodium	747 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.