Ingredients
harina integl de trigo 56.0% , water 18.6% , whole wheat flour 10.1% , E300 2.0% , enzyme 2.0% , E471 2.0% , ésteres monoacetil y diacetil tartárico de monoglicéridos y diglicéridos de ácidos grasos 2.0% , wheat gluten 2.0% , wholemeal rye flour 2.0% , salt 1.4% , yeast 1.4% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.