Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 24.1 g |
| Saturated fat | 8.6 g |
| Monounsaturated fat | 6.9 g |
| Polyunsaturated fat | 8.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69 g |
| Sugars | 44.8 g |
| Added sugars | 44.8 g |
| Fiber | 3.5 g |
| Protein | 3.5 g |
| Salt | 0.56 g |
| Sodium | 224 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 4.8 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.