Pan de molde de centeno

rye flour 30.0% , whole wheat flour 23.5% , water 13.3% , sunflower seed 12.4% , yeast 7.5% , barley 5.6% , vegetable oil 3.8% , wheat gluten 1.9% , salt 0.6% , sugar 0.6% , Preservative 0.4% , E200 0.2% , Emulsifier 0.1% , E481 0.0% , ésteres monoacetil y diacetil tartáricos de monoglicéridos y diglicéridos de ácidos grasos 0.0% , wheat fiber 0.0% , Flour treatment agent 0.0%

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