Filet de Canard Piment d'Espelette
L'étal du volailler · 400 g
Ingredients
duck fillet 90.0% , water 5.5% , salt 0.7% , tomato 0.4% , bell pepper 0.4% , dextrose 0.4% , spice 0.3% , herb 0.3% , rice semolina 0.3% , natural flavouring 0.3% , sugar 0.3% , Espelette chili pepper 0.0% , sunflower oil 0.3% , Acid 0.0% , E326 0.0% , E262 0.0% , E262 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.