Carottes Râpées Assaisonnées
Toque du chef
Ingredients
carrot 80.0% , water 11.0% , colza oil 4.5% , alcohol vinegar 2.3% , lemon juice from concentrate 1.1% , sugar 0.6% , mustard 0.3% , salt 0.1% , Modified starch 0.1% , Preservative 0.0% , Thickener 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.