Ingredients
style chicken with vegetables 50.0% , rice ooked rice with vegetables 25.0% , chicken 12.5% , oated in a korean-style sauce 6.3% , mgredients 42% cooked rice 3.1% , chicken breast fillet 17.0% , sauce 15.0% , bean sprouts 0.0% , savoy cabbage 0.0% , spring onion 0.0% , yellow bell pepper 0.0% , red bell pepper 0.0% , carrot 0.0% , allergy advicea 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.